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Asian Flavors, Southern soul. Featuring innovative signature dishes like the No Money No Honey Shrimp and Grits, a Deep South-style dish with Thai-style tamarind, coconut curry, and Louisiana-style andouille sausage, or the Lost in Translation Chinese Chicken & Waffles, and the Double Double Korean Trouble Kimchi Burger. Where the Deep South meets a melody of pan-asian flavors. Many Vegetarian and some Vegan options, some Gluten free, too.

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