Venue Information

We had an wonderful year at DocMagrogan’s Oyster House in 2012 including the opening of our newest location at 34th and Sansom street in Philadelphia, the addition of our new award winning executive Chef Karen Weinstien, and the launch of our “Fresh.Starts.Here.” branding.

We have even more exciting improvements and additions coming to our four Doc’s locations in 2013. In 2012 we began our migration to more sustainable and responsible seafood options for our guests and for the environment. In 2013 we will be taking bigger steps and making broader partnerships with responsible and sustainable seafood purveyors, farmers and vendors.  The success of our Harvest Seasonal Grill and Wine Bar brand has taught us how to source and protect local, sustainable and organic products in a responsible and affordable way for our guests. Our loyal Doc’s customers will be able to enjoy the freshest and healthiest seafood from near and far.

Throughout ...